Orchard City Kitchen(OCK) is a chef driven restaurant looking for service-oriented individuals dedicated to the excellence of hospitality to join our team and work alongside a Michelin-recognized chef. OCK is a small plate restaurant geared towards a fast pace. Chef Jeffrey Stout provides ingredient-driven dishes in a comfortable environment with lots of positive energy.
Hours of Operation:
| Lunch: | Monday – Friday | 11:30 am – 2:30 pm |
|---|---|---|
| Dinner: | Sunday - Wednesday | 5:30 pm – 9:00 pm |
| Thursday -Saturday | 5:30 pm – 10:00 pm | |
| Happy Hour: | Everyday | 4:00 pm - 5:30 pm |
| Brunch: | Saturday – Sunday | 10:00 am – 2:00 pm |
Information:
OCK is located at 1875 S. Bascom Ave, Suite#190 Campbell, CA 95008Phone: (408)340-5285
We are closed on Super Bowl Sunday, Fourth of July, Thanksgiving, Christmas Day and New Year's Day.
Menus
Private Dining Areas
Orchard City Kitchen offers two distinct group dining experiences depending upon group size. In each case, we will work closely with you to create an experience tailored to the particulars of your group.
Chef's Den
24 seated guests
Private Room
The CHEF'S DEN is our fully private dining room that can accommodate up to 24 guests. This spacious, yet cozy, private room offers the definitive private dining experience. The CHEF'S DEN features rustic reclaimed walls and two custom built great-tables.
The Market Room
23-35 seated guests
Semi-Private Room
The Semi-Private MARKET ROOM is the perfect space for larger group dinners with seating for up to 35 guests. Both rooms can be combine to create the ultimate party space for up to 60 guests to mix & mingle. Meals for all large party dining are served family- style and menu offerings are based on our daily-changing menu.
For additional information or to book your private event, please send in your Event Request.
For parties 6-12 guests, please call us at (408) 340-5285 and we will get back to you within 24 hours!
For all other general inquiries please email contact@orchardcitykitchen.com
